, Southeast Asia
264 views

Self-service and its room for growth

Frictionless customer experiences can be delivered more efficiently.

Originally implemented as a way to reduce the operating costs of running a store, self-service has evolved since its introduction over 15 years ago into an option that provides greater flexibility in store operations and customer engagement. From a consumer perspective, self-service nowadays is expected by consumers within the retail landscape solution and even demanded in many environments.

According to the findings of a study focusing on Asia’s retail journey towards self-service, conducted by IDC and commissioned by Diebold Nixdorf, 16% of surveyed retailers have rolled out some sort of self-service with a third currently undergoing trials for implementation. While retailers take their time to figure out where self-service falls within their operating models, businesses will benefit from the drive towards convenience-type shopping as consumers look for quicker shopping journeys.

Although 33% of retailers are at the trial or pilot stage, a lot of retailers look at self-service touch points as “build it and they will come” technology, treating it as just another PoS device that consumers will “just use”. The reality of self-service deployments requires the involvement of store staff and operations, as these are important players in operationalising the technology and building a conducive environment for a good customer experience.

With consumer behaviour leaning towards having more control over the journey, dictating how they transact or interact with retailing brands, self-service implementation numbers are expected to rise dramatically in the near future.

Some retailers have deployed self-service options to address staff shortages while others have opted-out of providing self-service options to consumers due to the surplus of manpower and lower salaries common in those areas. The pandemic has not alleviated the situation for many, however, as the rise of online channels threatens brick-and-mortar stores.

While self-service helps establishments in dealing with staff availability and uncertainty, markets without staffing issues still need self-service, albeit for different reasons, as most retailers have no payroll capacity or need to have staff sit behind all counters all the time. This is evident in stores that have traditional PoS and cashiers, where only a handful of lanes are open, creating a bottleneck for customers and leaving assets unused.

Self-service enables retailers to open all lanes 100% of the time, allowing the reallocation of staff into other areas of the business such as restocking shelves or enhancing customer experience. By eliminating queues, the set-up provides good experience to consumers, opening up the possibility for repeat revenue and increased brand loyalty.

Aside from supermarkets and groceries, other sectors such as fuel, convenience, and fashion are starting to roll out more self-service touch points to speed up consumer journeys, with fashion, in particular, playing with RFID scanning technology used in warehousing and deploying them in self-checkout areas.

All in all, the key to short to mid-term self-service success is the agility of technology and the ability of retailers to choose how they set it up for the greatest amount of flexibility. Focusing on the right technology and investing resources into researching and developing systems that utilize emerging technologies can be the game-changer years down the line.

This October 4, Tuesday, Retail Asia will be hosting a fireside chat with Diebold Nixdorf that will dive into the self-service segment in the region. Those interested in attending may contact the Retail Asia events team at [email protected]. To find out more about the event, click here. To register, click here.

Follow the link for more news on

K3Mart memadukan budaya Korea dan produk UMKM lokal dalam satu gerai

Convenience store itu menyediakan perbandingan produk impor dan produk lokal sebesar 50:50 di 30 outlet mereka.

Meningkatkan penelusuran dan efisiensi manajemen inventaris dengan barcode 2D GS1

Barcode 2D ini berfungsi sebagai penyimpanan data yang kompak.

The Coffee Bean & Tea Leaf menyeimbangkan kualitas dan kenyamanan melalui produk ritel

Mereka memperluas rangkaian produk termasuk berbagai kopi single-origin yang disesuaikan dengan preferensi pemanggangan yang berbeda.

KCG menguasai brand positioning untuk segmen premium di Indonesia

Mereka mengadopsi solusi berbasis teknologi terbaru untuk sukses mengelola 92 toko ritel di 20 kota di Indonesia.

Ini alasan brand-brand mewah meningkatkan investasi AI

Sektor ini telah menginvestasikan lebih dari $360 juta dalam AI selama tiga tahun terakhir.

Bacha Coffee menguasai retail kaya sensorik di Jakarta

Memadukan warisan dan kemewahan, Bacha Coffee Plaza Senayan menghadirkan pengalaman unik bagi pecinta kopi Indonesia.

Bagaimana WCT Malls meningkatkan penjualan tenant melalui pemasaran terarah

Melalui pemasaran terarah, mal ini meningkatkan penjualan tenant dan tingkat okupansi.

Langkah besar untuk GOPIZZA: 2.000 toko di akhir 2024

CEO GOPIZZA bertujuan menjadikan brand tersebut sebagai pizza terjangkau  dan terbaik dari Asia Tenggara ke seluruh dunia.

Peritel harus bersiap untuk ‘commerce tanpa batas’

Ahli dari KPMG memprediksi akhir dari perbedaan ritel online dan offline seiring dinamika keterlibatan konsumen.